Welcome to Fingers Are For Burning family! Winter, the season to indulge in gorgeous produce, deep rich and soul satisfying flavors. Join the host as she takes you to an enchanted evening back in India and shares the flavors and traditions of Indian heritage. The […]
“Sarson da Saag te makki di roti” an absolute favorite during winters from the land of Punjab. Mustard greens served with makki di roti and homemade white butter, what more can one ask for J Do you remember lush yellow mustard fields, boy and […]
Winter is here and the season demands nothing else but gajar ka halwa. Made with a combination of grated carrots, milk, nuts, ghee, this dessert is extremely popular worldwide. As I’m making this halwa, my kitchen is full of fragrance from the carrots and milk simmering […]
